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Historical Recipes

Cookery For Small Craft

Posted: 26 May, 2020 | Category: Historical Recipes

By D. Stobart Russell. Published by Black & Son, Ltd., Glasgow in 1946. Ahoy there shipmates! It is a beautiful May day in 1946. We […]

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Hello Dolly Cookies

Posted: 17 May, 2020 | Category: Historical Recipes

With a name like that, why wouldn’t you want to try these? This recipe is based on one found in the publication Fun Cooking With […]

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Shetland Scones

Posted: 1 April, 2020 | Category: Historical Recipes

If you are fond of the taste of caraway and fancy something a little different, then these scones might be just the thing for you. […]

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Coconut Pudding

Posted: 23 March, 2020 | Category: Historical Recipes

This recipe is adapted from Luncheon & Dinner Sweets by C. Herman Senn, published by Ward, Lock & Co. in 1929. It is a great […]

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Pommes de Terre

Posted: 4 February, 2020 | Category: Historical Recipes

This is a simple but delicious and visually convincing recipe, adapted from one donated by actress Violet Marquesita to Elizabeth Craig’s The Stage Favourites’ Cook […]

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Ring-Around-The-Tuna

Posted: 1 February, 2020 | Category: Historical Recipes

This is a recipe from the brilliant Joys of Jell-O cookbook, published in 1960’s America by the General Foods Corporation. Let me just state here […]

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